In KG2, the students participated in the ‘Fun & Fireless Cooking” activity where they learned they can prepare simple nutritious delicacies effortlessly. They made peanut butter sandwiches, vegetables and fruit salads exhibiting a wide range of presentation skills the young minds could imagine of. They spoke proudly about the ingredients and the process of cooking of their self-made cuisines. Artefacts and food items displayed in the various food stalls were a visual treat and were presented in an artistic and aesthetic style.
